Fermentation – Enhanced Sustainable Biological Phosphorus Removal
The success of enhanced biological phosphorus removal depends on the constant availability of volatile fatty acids (VFAs). To reduce costs of purchasing external carbon, waste streams would be a preferred source for nutrient removal. VFAs were shown to vary in the incoming sewage and fermentate from...
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2012
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| Online Access: | http://hdl.handle.net/1993/5038 |