Enzyme supplementation as a strategy to improve nutrient utilization, production performance and mitigation of necrotic enteritis in poultry
Incorporation of full-fat flaxseed, and to a lesser extent, canola seed in diets to produce n-3-enriched products has attracted interest in the poultry industry. However, high amounts of nonstarch polysaccharides (NSP) in oilseeds compromise their nutritive value. The objectives of the current resea...
| Main Author: | |
|---|---|
| Other Authors: | |
| Language: | en_US |
| Published: |
2009
|
| Subjects: | |
| Online Access: | http://hdl.handle.net/1993/3218 |