Molecular structures and physicochemical properties of native and modified barley starches with various amylose content

Molecular structures and physicochemical properties of native and modified barley starches with various amylose content

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Bibliographic Details
Main Author: You, SangGuan
Published: 2013
Online Access:http://hdl.handle.net/1993/18060

Internet

http://hdl.handle.net/1993/18060

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