Potential Influence of Blueberry and Black Raspberry Pomace Phenolics on Inflammatory Cytokines in Coronary Cells

Elevated free fatty acids (FFAs) in obesity are known risk factors associated with chronic inflammatory conditions including cardiovascular inflammation and thus cardiovascular disease (CVD), the leading cause of death in the US. Anthocyanins from berries have the potential to provide protection aga...

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Bibliographic Details
Main Author: Soto Rodriguez Gil, Adriana
Other Authors: Francis, Joseph
Format: Others
Language:en
Published: LSU 2013
Subjects:
Online Access:http://etd.lsu.edu/docs/available/etd-06272013-224014/