Dietary intake of polyunsaturated fatty acids in relation to red blood cell membrane fatty acids and bone health in healthy men: a cross-sectional study
Polyunsaturated fatty acids (PUFA) and long chain PUFA (LCPUFA) may play a role in bone health, but evidence is scarce in human males. The objective of this study is to determine if the dietary intake of PUFA and LCPUFA, particularly the omega-3 LCPUFA, and their subsequent levels in red blood cell...
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| Format: | Others |
| Language: | en |
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McGill University
2011
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| Online Access: | http://digitool.Library.McGill.CA:80/R/?func=dbin-jump-full&object_id=103742 |