Sustainable Food Security for Local Communities in the Globalized Era: a Comparative Examination of Brazilian and Canadian Case Studies
In a world where food production is sufficient to feed everyone, more than 850 million people live in conditions of undernourishment, hunger, or starvation. Much of the problem lies in the current dynamics of the global agri-food system; they have impaired access to food and contributed to environme...
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| Language: | en |
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2008
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| Online Access: | http://hdl.handle.net/10012/3660 |