Process Oscillations in Continuous Ethanol Fermentation with Saccharomyces cerevisiae
Based on ethanol fermentation kinetics and bioreactor engineering theory, a system composed of a continuously stirred tank reactor (CSTR) and three tubular bioreactors in series was established for continuous very high gravity (VHG) ethanol fermentation with Saccharomyces cerevisiae. Sustainable osc...
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Language: | en |
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2007
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Online Access: | http://hdl.handle.net/10012/2771 |