FRICTION AND EXTERNAL SURFACE ROUGHNESS IN SINGLE POINT INCREMENTAL FORMING: A study of surface friction, contact area and the ‘orange peel’ effect
This work studied the effects of step size, angle, spindle speed, and feed rate on the external surface roughening, orange peel effect, observed in single point incremental forming (SPIF). Experimental results were used to estimate models to categorize the extent of orange peel roughening based on...
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| Format: | Others |
| Language: | en en |
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2010
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| Online Access: | http://hdl.handle.net/1974/5425 |