Student, Parent and Staff Perceptions of the Food Environment in a Nova Scotia Public Elementary School
This study qualitatively explored how students, parents and school staff perceived the role that the school food environment played in student eating behaviour, how the Food and Nutrition Policy for Nova Scotia Public Schools impacted the food environment. This study looked at one public elementary...
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| Language: | en |
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2012
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| Online Access: | http://hdl.handle.net/10222/15771 |