EVALUATION OF THE EFFECTS OF FEEDING MARINE ALGAE AND SEAWEEDS ON RUMINAL DIGESTION USING IN VITRO CONTINUOUS CULTURE FERMENTATION
Continuous culture fermentation (CCF) was used to test the hypotheses that: marine microalgae (MA) and macroalgae (seaweeds) alter rumen microbial metabolism; MA types differ in abilities to provide rumen escape n-3 polyunsaturated fatty acids (PUFA); and algae have the potential to reduce enteric m...
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| Language: | en |
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2011
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| Online Access: | http://hdl.handle.net/10222/13889 |