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ndltd-LACETR-oai-collectionscanada.gc.ca-MWU.1993-14634
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oai_dc
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| spelling |
ndltd-LACETR-oai-collectionscanada.gc.ca-MWU.1993-146342014-03-29T03:46:13Z Nutritional and sensory evaluation of meat products extended with textured plant proteins Sokolsky, Shlomo Oded 2013-01-15T21:49:18Z 2013-01-15T21:49:18Z 1979 http://hdl.handle.net/1993/14634
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| collection |
NDLTD
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NDLTD
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| description |
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| author |
Sokolsky, Shlomo Oded
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| spellingShingle |
Sokolsky, Shlomo Oded
Nutritional and sensory evaluation of meat products extended with textured plant proteins
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| author_facet |
Sokolsky, Shlomo Oded
|
| author_sort |
Sokolsky, Shlomo Oded
|
| title |
Nutritional and sensory evaluation of meat products extended with textured plant proteins
|
| title_short |
Nutritional and sensory evaluation of meat products extended with textured plant proteins
|
| title_full |
Nutritional and sensory evaluation of meat products extended with textured plant proteins
|
| title_fullStr |
Nutritional and sensory evaluation of meat products extended with textured plant proteins
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| title_full_unstemmed |
Nutritional and sensory evaluation of meat products extended with textured plant proteins
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| title_sort |
nutritional and sensory evaluation of meat products extended with textured plant proteins
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| publishDate |
2013
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| url |
http://hdl.handle.net/1993/14634
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| work_keys_str_mv |
AT sokolskyshlomooded nutritionalandsensoryevaluationofmeatproductsextendedwithtexturedplantproteins
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| _version_ |
1716660192082395136
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