Productivity and cost competitiveness of Canadian food and beverage manufacturing industries
This thesis reports an analysis of the competitive position of the Canadian food and beverage industry with respect to the U.S. industry for the year 1986. The main contribution is in providing measures of Canada/U.S. variable factor productivity for 38 food processing and beverage industries. I...
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| Language: | English |
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2008
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| Online Access: | http://hdl.handle.net/2429/2912 |