Genetic diversity of wheat wild relative, Aegilops tauschii, for wheat improvement
Doctor of Philosophy === Genetics Interdepartmental Program === Jesse A. Poland === Wheat is perhaps the most important component in human diet introduced since the conception of modern agriculture, which provides about 20% of the daily protein and calorie intake to billions of people. Adaptable to...
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| Language: | en_US |
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Kansas State University
2017
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| Online Access: | http://hdl.handle.net/2097/38259 |