Measuring cost effectiveness of product wheels in food manufacturing
Master of Agribusiness === Department of Agricultural Economics === Keith Harris === The focus of this research is to create a production schedule that will increase capacity while staying within business constraints of shelf life and warehouse space in a industrial food processing environment. The...
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| Language: | en_US |
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Kansas State University
2016
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| Online Access: | http://hdl.handle.net/2097/32786 |