Modeling, Optimization And Design Of A Solar Thermal Energy Transport System For Hybrid Cooking Application

Cooking is an integral part of each and every human being as food is one of the basic necessities for living. Commonly used sources of energy for cooking are firewood, crop residue, cow dung, kerosene, electricity, liquefied petroleum gas(LPG), biogas etc. Half of the world’s population is exposed to...

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Bibliographic Details
Main Author: Prasanna, U R
Other Authors: Umanand, L
Language:en_US
Published: 2013
Subjects:
Online Access:http://etd.iisc.ernet.in/handle/2005/2048
http://etd.ncsi.iisc.ernet.in/abstracts/2644/G24453-Abs.pdf