AvaliaÃÃo da sustentabilidade do projeto de Piscicultura Curupati-Peixe no aÃude CastanhÃo, Jaguaribara-CE

The humanity, until very little time behind, it thought to be the ocean and the water inexhaustible goods and with conditions of provisioning unlimitedly the necessary animal protein to the life. With the growth of the population and the growing demand for food was possible to observe that the alone...

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Bibliographic Details
Main Author: Sandra Carla Olveira do Nascimento
Other Authors: RogÃrio CÃsar Pereira de AraÃjo
Format: Others
Language:Portuguese
Published: Universidade Federal do Cearà 2007
Subjects:
Online Access:http://www.teses.ufc.br/tde_busca/arquivo.php?codArquivo=2113