Concentração da glutamina e composição do leite em vacas holandesas durante a lactação
Submitted by (edna.saturno@ufrpe.br) on 2016-10-14T13:15:14Z No. of bitstreams: 1 Joyce Torres D Paula.pdf: 452376 bytes, checksum: 55709c518ef93d26744bf054acb405b4 (MD5) === Made available in DSpace on 2016-10-14T13:15:14Z (GMT). No. of bitstreams: 1 Joyce Torres D Paula.pdf: 452376 bytes, checks...
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Format: | Others |
Language: | Portuguese |
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Universidade Federal Rural de Pernambuco
2016
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Online Access: | http://www.tede2.ufrpe.br:8080/tede2/handle/tede2/5711 |