Avaliação da biodegradabilidade de produtos à base de mandioca e mamona

Made available in DSpace on 2017-07-10T19:23:33Z (GMT). No. of bitstreams: 1 Jorge Luiz Dutra Ghem.pdf: 3823037 bytes, checksum: 69f9a016496a7365593dc414a668a187 (MD5) Previous issue date: 2006-07-07 === The products biodegradability produced to leave derived from cassava and ricinus are biodegrad...

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Bibliographic Details
Main Author: Ghem, Jorge Luiz Dutra
Other Authors: Gomes, Simone Damasceno
Format: Others
Language:Portuguese
Published: Universidade Estadual do Oeste do Parana 2017
Subjects:
Online Access:http://tede.unioeste.br:8080/tede/handle/tede/2605