Contribuição ao estudo bioquímico de frutas tropicais e exóticas produzidas no Brasil: pectina, açúcar e proteína
Made available in DSpace on 2014-06-11T19:23:06Z (GMT). No. of bitstreams: 0 Previous issue date: 2009-08-21Bitstream added on 2014-06-13T19:29:01Z : No. of bitstreams: 1 rodrigues_la_me_araiq.pdf: 583011 bytes, checksum: 78e62ce04f8c696564ffdab0083ba559 (MD5) === Coordenação de Aperfeiçoamento de...
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| Format: | Others |
| Language: | Portuguese |
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Universidade Estadual Paulista (UNESP)
2014
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| Online Access: | http://hdl.handle.net/11449/88015 |