DETERMINAÇÃO DE BIFENILOS POLICLORADOS EM CARNE E PRODUTOS CÁRNEOS NO ESTADO DO RIO GRANDE DO SUL, BRASIL
In the present work a method of gas chromatography with Electron Capture Detection (GC/ μECD) was validated for analysis of Polychlorinated Biphenyls (PCBs) nº. 10, 28, 52, 153, 138 e 180. In addition, PCB levels of samples of meat and meat products from different regions of Rio Grande do Sul State...
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Format: | Others |
Language: | Portuguese |
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Universidade Federal de Santa Maria
2006
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Online Access: | http://repositorio.ufsm.br/handle/1/5664 |