Compostos bioativos, atividade antioxidante e antimicrobiana na casca de cebola roxa (Allium cepa L.) submetidos a diferentes métodos de extração
Conselho Nacional de Desenvolvimento Científico e Tecnológico === This study evaluated the use of different methods (focused microwave, ultrasound and conventional agitation) and varying parameters (concentration of solvent, time, temperature, power and pulse) in the extraction of bioactive compound...
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Format: | Others |
Language: | Portuguese |
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Universidade Federal de Santa Maria
2016
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Online Access: | http://repositorio.ufsm.br/handle/1/3415 |