CARACTERIZAÇÃO FÍSICO-QUÍMICA DO MEL DO BIOMA PAMPA BRASILEIRO E ESTUDO DO SEU POTENCIAL ANTIOXIDANTE in vitro E in vivo EM MODELO DE Drosophila melanogaster

Coordenação de Aperfeiçoamento de Pessoal de Nível Superior === Honey is a complex mixture produced by honey bees from the nectar, which is used by its sweetening properties, as well as by its human health benefits. The aim of this study was to characterize, for the first time in literature, the Bra...

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Bibliographic Details
Main Author: Cruz, Litiele Cezar da
Other Authors: Franco, Jeferson Luis
Format: Others
Language:Portuguese
Published: Universidade Federal de Santa Maria 2015
Subjects:
Mel
Online Access:http://repositorio.ufsm.br/handle/1/11240