Análise multivariada entre medidas in vivo, na carcaça e na carne de cabritos do Alto Camaquã

Made available in DSpace on 2014-08-20T14:38:47Z (GMT). No. of bitstreams: 1 tese_roberson_macedo_de_oliveira.pdf: 1075591 bytes, checksum: e6c23d2f9ba41197a953c043c70e5bc0 (MD5) Previous issue date: 2012-11-14 === The relationship between in vivo characteristics, carcass and meat goats from the...

Full description

Bibliographic Details
Main Author: Oliveira, Róberson Macedo de
Other Authors: CPF:24220400044
Format: Others
Language:Portuguese
Published: Universidade Federal de Pelotas 2014
Subjects:
Online Access:http://repositorio.ufpel.edu.br/handle/ri/2609