Influência das variáveis do processo sobre a qualidade do jenipapo (Genipa Americana L.) desidratado osmoticamente
Made available in DSpace on 2014-06-12T23:04:28Z (GMT). No. of bitstreams: 2 arquivo9531_1.pdf: 647337 bytes, checksum: 3183c4e1b49c9aebadd42ea4c9c7df81 (MD5) license.txt: 1748 bytes, checksum: 8a4605be74aa9ea9d79846c1fba20a33 (MD5) Previous issue date: 2007 === Coordenação de Aperfeiçoamento d...
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| Language: | Portuguese |
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Universidade Federal de Pernambuco
2014
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| Online Access: | https://repositorio.ufpe.br/handle/123456789/9082 |