Efeito do processamento por radiacao de sup(60)Co na erva-mate (llex paraguariensis)

Efeito do processamento por radiacao de sup(60)Co na erva-mate (llex paraguariensis)

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Made available in DSpace on 2014-10-09T12:26:20Z (GMT). No. of bitstreams: 0 === Made available in DSpace on 2014-10-09T14:04:24Z (GMT). No. of bitstreams: 0 === A erva-mate (Ilex paraguariensis), espécie nativa da América do Sul, é consumida principalmente na forma de bebidas típicas denominadas ch...

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Bibliographic Details
Main Author: FURGERI, CAMILO
Other Authors: Anna Lucia Casanas Haasis Villavicencio
Format: Others
Published: 2009
Subjects:
beverages
food processing
radiodisinfestation
dpph
liquid column chromatography
gamma radiation
cobalt 60
Online Access:http://repositorio.ipen.br:8080/xmlui/handle/123456789/9375

Internet

http://repositorio.ipen.br:8080/xmlui/handle/123456789/9375

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