Efeitos da temperatura de secagem nos teores de compostos cianogênicos totais e fibra alimentar de casca de maracujá

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Bibliographic Details
Main Author: DEUS, Gilciléia Inácio de
Other Authors: SILVA, Maria Sebastiana
Format: Others
Language:Portuguese
Published: Universidade Federal de Goiás 2014
Subjects:
Online Access:http://repositorio.bc.ufg.br/tede/handle/tde/1430