Influência do grau de deslignificação na produção de polpa Kraft branqueada de eucalipto

Made available in DSpace on 2015-03-26T14:01:06Z (GMT). No. of bitstreams: 1 texto completo.pdf: 1819292 bytes, checksum: f38b1f4e74c0a2d92ad3fefe6b225fc2 (MD5) Previous issue date: 2010-07-08 === The main objective of this study was to investigate the feasibility of production of eucalyptus kraft...

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Bibliographic Details
Main Author: Almeida, Diego Pierre de
Other Authors: Colodette, Jorge Luiz
Format: Others
Language:Portuguese
Published: Universidade Federal de Viçosa 2015
Subjects:
Online Access:http://locus.ufv.br/handle/123456789/5904