Consumo, digestibilidade aparente dos nutrientes e desempenho de vacas leiteiras sob pastejo em função de níveis de concentrado e proteína bruta na dieta

Made available in DSpace on 2015-03-26T13:55:29Z (GMT). No. of bitstreams: 1 texto completo.pdf: 233226 bytes, checksum: ac0b83f4d96c59624091cf8a88c1f572 (MD5) Previous issue date: 2007-04-20 === This work was developed with the objective of evaluating the effects of concentrate and crude protein...

Full description

Bibliographic Details
Main Author: Silva, Cristiano Viana da
Other Authors: Campos, José Maurício de Souza
Format: Others
Language:Portuguese
Published: Universidade Federal de Viçosa 2015
Subjects:
Online Access:http://locus.ufv.br/handle/123456789/5848