Avaliação da qualidade do leite cru em diferentes sistemasde produção e épocas do ano
Made available in DSpace on 2015-03-26T13:55:13Z (GMT). No. of bitstreams: 1 texto completo.pdf: 545117 bytes, checksum: 7ad3378bf0c824361e4be8d29161719b (MD5) Previous issue date: 2012-07-12 === The purpose this work was to evaluate milk quality in different production systems and its variation t...
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Format: | Others |
Language: | Portuguese |
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Universidade Federal de Viçosa
2015
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Online Access: | http://locus.ufv.br/handle/123456789/5752 |