Método de dessalga de "jerked beef" como procedimento para garantir inocuidade
=== The jerked beef is a typical Brazilian product made from beef and is slowly being discovered by consumers nationwide. It is an industrialized meat product, made of salted beef, cured and dried. The desalting operation is a necessary step for preparing the base plates of that ingredient, which c...
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| Format: | Others |
| Language: | Portuguese |
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Universidade Federal de Minas Gerais
2012
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| Online Access: | http://hdl.handle.net/1843/BUBD-9EBPHR |