A Influência do atributo de segurança na segmentação dos consumidores de carne suína da região fronteira noroeste do Rio Grande do Sul
Made available in DSpace on 2009-11-18T19:00:51Z (GMT). No. of bitstreams: 1 Luciano-Zamberlan.pdf: 366699 bytes, checksum: 849885ba61d31e1a62dea12da8d03aa0 (MD5) Previous issue date: 2002 === This document constitutes itself a thesis for a master¿s, partial fulfillment for getting a master¿s de...
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| Language: | Portuguese |
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2009
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| Online Access: | http://hdl.handle.net/10438/3709 |