Fermenta??o alco?lica de hidrolisado ?cido obtido da torta de girassol utilizando as linhagens Galactomyces geotrichum UFVJM-R10 e Candida akabanensis UFVJM-R131

Fermenta??o alco?lica de hidrolisado ?cido obtido da torta de girassol utilizando as linhagens Galactomyces geotrichum UFVJM-R10 e Candida akabanensis UFVJM-R131

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Bibliographic Details
Main Author: Matos, J?ssica Pereira de
Other Authors: Pantoja, L?lian de Ara?jo
Language:Portuguese
Published: UFVJM 2018
Subjects:
Etanol hemicelul?sico
Pentoses
Leveduras
Inibidores
Bioprocesso
Hemicellulosic ethanol
Yeasts
Inhibitors
Bioprocess
Online Access:http://acervo.ufvjm.edu.br/jspui/handle/1/1737

Internet

http://acervo.ufvjm.edu.br/jspui/handle/1/1737

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