Avaliação da atividade antioxidante e composição química de seis frutas tropicais consumidas na Bahia
106 f. === Submitted by Ana Hilda Fonseca (anahilda@ufba.br) on 2013-04-05T13:23:56Z No. of bitstreams: 1 Tese Larissa Rezende.pdf: 2690263 bytes, checksum: 4461df09facd5282efcaf6bceeddc6bd (MD5) === Approved for entry into archive by Ana Hilda Fonseca(anahilda@ufba.br) on 2013-05-09T13:01:47Z (GMT)...
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| Language: | Portuguese |
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2013
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| Online Access: | http://www.repositorio.ufba.br/ri/handle/ri/10639 |