The Effect of Nutrition Training on the Nutrition Knowledge of School Nutrition Managers and Food Choices Made By Students in Public School Cafeterias

Background: In 2012, more than one in three American youth were classified as overweight or obese. The cause of obesity is multifactorial. However, environmental influences and behavioral characteristics appear to have more impact on the development of obesity than genetics and/or cultural backgroun...

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Bibliographic Details
Main Author: Toner, Martha
Format: Others
Published: ScholarWorks @ Georgia State University 2015
Subjects:
Online Access:http://scholarworks.gsu.edu/nutrition_theses/71
http://scholarworks.gsu.edu/cgi/viewcontent.cgi?article=1072&context=nutrition_theses