The Effects of Substrate Concentration and Cell Density on the Rate of Degradation of o-cresol Using a Freeze-Dried Consortium

The Effects of Substrate Concentration and Cell Density on the Rate of Degradation of o-cresol Using a Freeze-Dried Consortium

Bibliographic Details
Main Authors:	Walls, A., Scheuerman, Phillip R.
Published:	Digital Commons @ East Tennessee State University 1998
Subjects:	substrate concentration Environmental Health Environmental Microbiology and Microbial Ecology Environmental Public Health
Online Access:	https://dc.etsu.edu/etsu-works/2917

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