Studies of Surfactants Effect on Riboflavin Fluorescence and Its Determination in Commercial Food Products and Vitamin Tablets.
A simple and economical fluorometer using blue LEDs excitation sources and simple PMT detection had been built, assembled, optimized, and employed for measurement of fluorescence from riboflavin (vitamin B2). Surfactants have been known to enhance the intensity of fluorescence of fluorescent compoun...
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Digital Commons @ East Tennessee State University
2008
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Online Access: | https://dc.etsu.edu/etd/2000 https://dc.etsu.edu/cgi/viewcontent.cgi?article=3352&context=etd |