Mouse models of peanut allergy Contribution of oral and nasal sensitization to allergic reactions to peanut and cross-reactivity with food and environmental antigens
Il n'est pas rare que les personnes souffrant d'une allergie alimentaire présentent des troubles gastriques ou respiratoires au contact de protéines végétales de la même famille botanique que celle responsable de l'allergie alimentaire ou appartenant à une famille botanique différente...
Main Author: | Fischer, Romy |
---|---|
Published: |
INAPG (AgroParisTech)
2005
|
Subjects: | |
Online Access: | http://pastel.archives-ouvertes.fr/pastel-00001725 http://pastel.archives-ouvertes.fr/docs/00/50/01/78/PDF/these_Romy_Fischer.pdf |
Similar Items
-
Oral peanut challenge identifies an allergy but the peanut allergen threshold sensitivity is not reproducible.
by: Susanne Glaumann, et al.
Published: (2013-01-01) -
Dietary triglycerides profoundly affect oral sensitization to peanut protein in an adjuvant-free mouse model of peanut allergy
by: Eckhardt Erik, et al.
Published: (2011-08-01) -
Is peanut causing food allergy in Cuba? Preliminary assessment of allergic sensitization and IgE specificity profile to peanut allergens in Cuban allergic patients
by: Mayteé Mateo-Morejón, et al.
Published: (2017-07-01) -
Is peanut causing food allergy in Cuba? Preliminary assessment of allergic sensitization and IgE specificity profile to peanut allergens in Cuban allergic patients
by: Mayteé Mateo-Morejón, et al.
Published: (2017-01-01) -
Greetings from the Peanut (Allergy) Gallery: Novel Treatments of Peanut Allergy
by: Soulsby, William Daniel, III
Published: (2012)