Biochemical and Mathematical Modeling of Microaerobic Continuous Ethanol Production by Saccharomyces cerevisiae

Biochemical and Mathematical Modeling of Microaerobic Continuous Ethanol Production by Saccharomyces cerevisiae

<p>The effect of the aeration intensity in the vicinity of 1Oppb of dissolved oxygen upon the steady state, continuous ethanol production by <i>Saccharomyces cerevisiae</i> is explored. The specific ethanol productivity increased by 30 to 50% as the aeration rate was reduced, but d...

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Bibliographic Details
Main Author: Grosz, Ron
Format: Others
Language:en
Published: 1987
Online Access:https://thesis.library.caltech.edu/1019/1/Grosz_r_1987.pdf
Grosz, Ron (1987) Biochemical and Mathematical Modeling of Microaerobic Continuous Ethanol Production by Saccharomyces cerevisiae. Dissertation (Ph.D.), California Institute of Technology. doi:10.7907/29dc-ay81. https://resolver.caltech.edu/CaltechETD:etd-03192008-120209 <https://resolver.caltech.edu/CaltechETD:etd-03192008-120209>

Internet

https://thesis.library.caltech.edu/1019/1/Grosz_r_1987.pdf
Grosz, Ron (1987) Biochemical and Mathematical Modeling of Microaerobic Continuous Ethanol Production by Saccharomyces cerevisiae. Dissertation (Ph.D.), California Institute of Technology. doi:10.7907/29dc-ay81. https://resolver.caltech.edu/CaltechETD:etd-03192008-120209 <https://resolver.caltech.edu/CaltechETD:etd-03192008-120209>

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