A Qualitative Study of Women’s Attitudes and Experiences Regarding Body Image and Disordered Eating Behaviors
The current research study is responding to recent findings wherein, Fischer et al. (2013) report a risk rate based on EAT-26 scores in the range of 9.2% to 10.8% at BYU in comparison to the 15% they found reported in the literature using samples from other college campuses. Risk rates based on BSQ...
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Format: | Others |
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BYU ScholarsArchive
2016
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Online Access: | https://scholarsarchive.byu.edu/etd/5730 https://scholarsarchive.byu.edu/cgi/viewcontent.cgi?article=6729&context=etd |