Dixie Wine
The area along the Virgin River, known as Utah's Dixie, is ideal for the culture of grapes. To utilize the natural resources, provide a cash crop for the Dixie communities, and make wine to be used in the Sacrament service; Mormon Church leaders called several expert horticulturists and vinters...
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BYU ScholarsArchive
1972
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Online Access: | https://scholarsarchive.byu.edu/etd/4862 https://scholarsarchive.byu.edu/cgi/viewcontent.cgi?article=5861&context=etd |