Antimicrobial and anti-inflammatory activities of Piper porphyrophyllum (Fam. Piperaceae)
The crude extracts and isolated compounds of Piper porphyrophyllum (Piperaceae) were evaluated for antibacterial and anti-inflammatory activities. The ethyl acetate extract and 3',4',5,7-tetramethoxyflavone exhibited the highest activity against Staphylococcus aureus giving values of MIC =...
| Main Authors: | , , , , , , , |
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| Format: | Article |
| Language: | English |
| Published: |
Elsevier B.V.,
2014.
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| Subjects: | |
| Online Access: | Get fulltext |