Planning for Climate Action in British Columbia, Canada: Putting Agricultural Greenhouse Gas Mitigation on Local Government Agendas

Significant greenhouse gas (GHG) reductions from all sectors of human enterprise are necessary to avoid further effects and reduce the current effects of climate change. Agriculture and the global food system are estimated to contribute to one-third of all anthropogenic GHGs. In British Columbia, C...

Full description

Bibliographic Details
Main Authors: Tara L. Moreau, Jennie Moore, Kent Mullinix
Format: Article
Language:English
Published: Thomas A. Lyson Center for Civic Agriculture and Food Systems 2016-07-01
Series:Journal of Agriculture, Food Systems, and Community Development
Subjects:
Online Access:https://www.foodsystemsjournal.org/index.php/fsj/article/view/98