Non-volatile N-nitrosamines in brewing industry. Part II. - Study of the Effect of UV Irradiation on the ATNC and Some Representatives of N-nitrosoaminoacids in Beer.
Contrary to volatile N-nitrosamines, about mechanism of decomposion of apparent total N-nitroso compounds and non-volatile nitrosamines e.g. N-nitrosoaminoacids in beer is known only a little. In the first part of this article are therefore given the basic information about their incidence, mechanis...
| Main Authors: | , , , |
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| Format: | Article |
| Language: | ces |
| Published: |
Research Institute of Brewing and Malting, Plc.
2012-02-01
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| Series: | Kvasný průmysl |
| Subjects: | |
| Online Access: | https://kvasnyprumysl.cz/en/artkey/kpr-201202-0001_Netekave_N-nitrosaminy_v_pivovarstvi_Cast_II_Studium_ucinku_UV_zareni_na_ATNC_a_vybrane_zastupce_N-nitrosoami.php |