Comparison of the effects of three different (-)-hydroxycitric acid preparations on food intake in rats: response

<p>Abstract</p> <p>A response to Louter-van de Haar J, Wielinga PY, Scheurink AJ, Nieuwenhuizen AG: Comparison of the effects of three different (-)-hydroxycitric acid preparations on food intake in rats. <it>Nutr Metabol </it>2005, 2:23</p>

Bibliographic Details
Main Authors: Bagchi Manashi, Preuss Harry G, Bagchi Debasis
Format: Article
Language:English
Published: BMC 2006-07-01
Series:Nutrition & Metabolism
Online Access:http://www.nutritionandmetabolism.com/content/3/1/26