Study on Fatty Acid Composition and Amino Acid Content of Coconut Endosperm of Selected Coconut Cultivars in Thailand
The nutritive values of tropical fruits like coconut are of interest to consumers and useful for the breeding program. The two experiments were carried out in Completely Randomized Design with 3 replications. The first experiment aimed to determine the essential and non-essential amino acid content...
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Format: | Article |
Language: | English |
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International Coconut Community
2012-10-01
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Series: | CORD |
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Online Access: | https://journal.coconutcommunity.org/index.php/journalicc/article/view/102 |