The changes in soil-biological processes and structure of microbial community of agrochernozems in conditions of different ways of soil cultivation

The changes in soil-biological processes and structure of microbial community of agrochernozems in conditions of different ways of soil cultivation

The impact of soil cultivation methods (tillage with soil overturning at a depth of 20-22 and 14-16 cm, beardless plowing and surface treatment respectively at a depth of 14-16 and 6-8 cm, and also zero or minimal tillage)) on biological activity of various ecology-trophic groups of microorganisms o...

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Bibliographic Details
Main Authors: O. V. Kutovaya, A. M. Grebennikov, A. K. Tkhakakhova, V. A. Isaev, V. M. Garmashov, V. A. Bespalov, Yu. I. Cheverdin, V. P. Belobrov
Format: Article
Language:Russian
Published: V.V. Dokuchaev Soil Science Institute 2018-05-01
Series:Бюллетень Почвенного института им. В.В. Докучаева
Subjects:
биологическая активность
вспашка
поверхностная обработка
нулевая обработка
микробиоценоз
the biological activity
tillage
surface treatment
zero treatment (no-till)
microbiocoenosis
Online Access:https://bulletin.esoil.ru/jour/article/view/209

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https://bulletin.esoil.ru/jour/article/view/209

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