Development and Validation of An Instrument for Determining Knowledge and Practice of Pistachio Farmers in Terms of Aflatoxin and the Prevention Methods of its Production in Pistachio Product

Background and Objective: Given the necessity of assessing knowledge and practice of individuals to prevent the Aflatoxin contamination in pistachio in order to develop appropriate educational interventions, design and validating a standard tool is essential. Therefore, the purpose of this study was...

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Bibliographic Details
Main Authors: parvaneh yekzamani, azadeh ashtarinezhad, tahereh dehdari, batol masruri, Jamileh Abolghasemi
Format: Article
Language:fas
Published: Iranian Association of Health Education and Health Promotion 2019-09-01
Series:آموزش بهداشت و ارتقاء سلامت ایران
Subjects:
Online Access:http://journal.ihepsa.ir/article-1-1038-en.html