Exploring the Perceptions of Women from Under-Resourced South African Communities about Participating in a Low-Carbohydrate High-Fat Nutrition and Health Education Program: A Qualitative Focus Group Study

Exploring the Perceptions of Women from Under-Resourced South African Communities about Participating in a Low-Carbohydrate High-Fat Nutrition and Health Education Program: A Qualitative Focus Group Study

Scientific evidence suggests that low-carbohydrate high-fat (LCHF) diets may be effective for managing non-communicable diseases (NCDs). Eat Better South Africa (EBSA) is an organization that runs LCHF nutrition education programs for women from low-income communities. Three focus group discussions...

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Bibliographic Details
Main Authors: Georgina Pujol-Busquets, James Smith, Kate Larmuth, Sergi Fàbregues, Anna Bach-Faig
Format: Article
Language:English
Published: MDPI AG 2020-03-01
Series:Nutrients
Subjects:
nutrition education
thematic analysis
focus group discussion
low-carbohydrate high-fat
south africa
under-resourced communities
Online Access:https://www.mdpi.com/2072-6643/12/4/894

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https://www.mdpi.com/2072-6643/12/4/894

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