Dataset of volatile compounds in fresh and stored cut watermelon (Citrullus lanatus) under varying processing and packaging conditions

Dataset of volatile compounds in fresh and stored cut watermelon (Citrullus lanatus) under varying processing and packaging conditions

Headspace volatile data for fresh and stored cut watermelon measured by solid phase microextraction gas chromatography - mass spectrometry (SPME GC-MS) and also proton transfer reaction-mass spectrometry (PTR-MS) are reported [1]. Eight different processing and packaging storage treatments were appl...

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Bibliographic Details
Main Authors: Michelle Louise Mendoza-Enano, Roger Stanley, Damian Frank
Format: Article
Language:English
Published: Elsevier 2019-10-01
Series:Data in Brief
Online Access:http://www.sciencedirect.com/science/article/pii/S2352340919306535

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