FROM FIELD DO TABLE: REFLECTIONS ON FAMILY FARMING AND GASTRONOMY
Based on the assumption that there is an interaction between the rural environment and the gastronomic segment, what leads to the discussion of the territorial identity formation in which the relation between the field and the table goes beyond the simple act of planting, cultivating, reaping, tradi...
| Main Authors: | , |
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| Format: | Article |
| Language: | Portuguese |
| Published: |
Universidade de Santa Cruz do Sul
2012-12-01
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| Series: | Redes |
| Subjects: | |
| Online Access: | https://online.unisc.br/seer/index.php/redes/article/view/2943 |